Food & Drinks
Come in for a weekly feature or your favorite menu items and pair it with a rotating seasonal, flagship beer or cocktail from the bar. We always have you covered!
This Week's Features (12/10-12/14)
This Week's Happy Hours
HAM & WHITE BEAN SOUP 7Plenty of Ham, Broccoli Rabe, Whitebeans, and Veggies in this Broth Based Soup. Beer Pairing: American Wheat
PULLED PORK RANGOON 12 Pulled Pork, Cream Cheese, Cheddar, and Pickled Jalapeno stuffed Crispy Wontons. Served with General Tso’s Sauce For Dippin. Beer Pairing: Hopenstein
NASHVILLE CHICKEN SANDWICH 16 Crispy Fried Chicken Breast Topped with Nashville Hot Sauce, Coleslaw, and Pickles. Served on Ciabatta with your choice of Fries, Coleslaw, or Side of the Day. Beer Pairing: 570 Amber Lager
CAJUN CHICKEN SALAD 18Mixed Greens Topped with Cajun Grilled Chicken, Hush Puppy Croutons, Tomato, Red Bell Peppers, Sharp Cheddar, and Cajun Ranch Dressing.
Beer Pairing: Chuggable
BLACKENED HADDOCK JAMBALAYA 21Blackened Haddock Set Atop Smoked Meat Jambalaya. Topped with Cajun Gravy and your Choice of One Side.Beer Pairing: Local Legends Maibock
CARAMEL PRETZEL BROWNIE BITES 9Batter Dipped Brownie Bites Topped with Vanilla Ice Cream, Crushed Pretzels, Whipped Cream & Chocolate Sauce Drizzle. Beer Pairing: Nitro Chocolate Stout
$3.50 PINTS TUES-THURS 4-6 PM
Monthly Drink Feature
THE NUTCRACKER MARTINI 9Absolut Vanilla Vodka, White Chocolate Liquor, Frangelico, and Cream. Garnished with a Chocolate, Hazlenut, and Peppermint Rim.
APPLE BUTTER OLD FASHIONED 9Bulliet Bourbon Mixed with Apple Butter, Apple Cider
Lemon Juice, Simple Syrup and Bitters. Garnished with a Lemon Twist and a Cinnamon Stick.
What's Happening This Week at The Brewery?
TUESDAY: TRIVIA NIGHT 7PM
THURSDAY: NAME THAT TUNE 7PM
FRIDAY: MIKE ELWARD SOLO 6:30-9:30PM
SATURDAY: WHISKEY N' WOODS 6:30-9:30PM