Food & Drinks
Come in for a weekly feature or your favorite menu items and pair it with a rotating seasonal, flagship beer or cocktail from the bar. We always have you covered!
This Week's Features (2/18-2/22)
BROCCOLI & CHEDDAR SOUP 7Topped with Cheddar Bacon Crostini. Beer Pairing: Hopenstein
THE BIG STICK 12 1 Lb. Hand Breaded Fresh Mozzarella Cheese Stick Served with our Sweet Sauce. Garnished with Balsamic Reduction Drizzle and Shaved Parmesan.Beer Pairing: Czech Yourself
ASIAN NOODLE SALAD 18Asian Long Noodles topped with Grilled Chicken, Carrots, Cucumber, Baby Arugula Garnish & Soy Ginger Dressing.Beer Pairing: Wit
BREWERY BANGER 14Grilled Hot Sausage, Chili, Pickles, Red Onion & Pale Ale Beer Cheese. Served on a Pretzel Hoagie Roll with your Choice of Fries, Coleslaw, or Side of the Day.Beer Pairing: Bryan's Maple Nut Brown Ale
BLACKENED CATFISH 21Cast Iron Seared Blackened Catfish Set Atop Fire Roasted Corn & Black bean Infused Risotto. Served with Your Choice of One Side.Beer Pairing: 570 Amber Lager
FRUITY PEBBLES CHEESECAKE 9Creamy Cheesecake atop a Fruity Pebbles Crust. Garnished with Chocolate Sauce Drizzle & Whipped cream.Beer Pairing: Nitro Birthday Cake Stout
Weekly Happy Hour
$3.50 PINTS TUES-THURS 4-6 PM
Monthly Drink Feature
STRAWBERRY VALENTINI 9Whipped Cream Vodka, Amaretto, White Chocolate Liquor & Strawberry Puree. Garnished with Vanilla Frosting & Sprinkle Rim.
What's Happening This Week at The Brewery?
TUESDAY: TRIVIA NIGHT 7PM
THURSDAY: NAME THAT TUNE 7PM
FRIDAY: GONE CRAZY 6:30-9:30PM
SATURDAY: K8 SOLO 6:30-9:30PM